For the first time, Pure Encapsulations nutritional supplements will join the Food Allergy Bloggers Conference. Pure Encapsulations manufactures hypoallergenic, research-based dietary supplements that are designed for the benefit of all people, especially the most sensitive. They are committed to sourcing pure, premium ingredients and working with experienced health care professionals to create safe and effective dietary supplements to help consumers achieve optimal health.
Pure Encapsulations believes supplements should be free from unwanted and unnecessary ingredients. That is why all products are free from wheat and gluten; eggs; peanuts; coatings and shellacs; GMOs; magnesium stearate; trans fats and hydrogenated oils; artificial colors, flavors and sweeteners; and unnecessary binders, fillers and preservatives.
Most importantly, Pure Encapsulations understands the need for ingredient and label transparency, particularly for those dealing with food allergies and sensitivities. To ensure ingredient and label transparency, at Pure Encapsulations:
- Each ingredient and final product is independently tested for potency and purity.
- Every supplement includes a transparent supplement-facts label that clearly lists each ingredient by true elemental weight, as well as noting any potential allergens.
- Supplement facts include the standardization of herbal extracts to indicate primary active ingredients.
- All two-piece capsules are hypoallergenic and vegetarian.
Pure Encapsulations takes their commitment to quality seriously, and we are very excited to welcome them to this year’s conference.
Pure Encapsulations has its gluten-free certification from The Gluten-Free Certification Organization (GFCO) and products are manufactured here in the USA!
To learn more about Pure Encapsulations, check out your conference gift bag, and stop by their booth on the expo floor.
Thank you to Pure Encapsulations for your support of this year’s conference.