Cindy Gordon is the creator of Vegetarian Mamma and is a foodie who loves to blog about gluten-free vegetarian recipes. Her family also focuses on foods that are peanut, tree nut, dairy, and gluten-free. Her family is dedicated to finding/creating recipes and products that fit their allergy needs. Cindy resides in Ohio with her husband and two boys (born in 2007 and 2010). She enjoys spending time with her family, the outdoors, gardening, wine and cooking! Cindy is the author to two cookbooks: Gluten Free Fork and The Dessert Fork both available on amazon. Cindy is a contributor to Gluten Free and More Magazine as well as a freelance writer for many food brands. Connect with her at VegetarianMamma.com or on Facebook, Twitter, Instagram and Pinterest.
